Dimino Pistachio Pesto Bruschetta

Fresh bread, brown or seeds bread with Dimino Pistachio Pesto


2 slices of Fresh brown or seeds bread

90grams of Dimino Pistachio Pesto

25grams of Dimino Olive Oil

40grams of Fresh Mozzarella

40grams of Cherry tomatoes

40grams of Avocado

2 Basil leaves


Simple and healthy recipe that you can have for lunch or dinner.


Just toast two slices of bread in the oven or pan for around 2 minutes. Serve it in a plate, spread the pistachio pesto at the bottom, add the fresh Mozzarella, some Cherry tomatoes, slices of Avocado, 2 Basil leaves, pinch of salt to your taste and drizzle of Dimino Olive Oil. Great taste and super healthy, a boost of polyphenols and antioxidant. Enjoy it!